Label
BASIC DIP DIRECTIONS:
ADD CONTENTS TO ONE CUP SOUR CREAM AND ONE CUP MAYONNAISE. REFRIGERATE ONE HOUR BEFORE SERVING. WE DO NOT RECOMMEND USING MIRACLE WHIP, IT IS TOO SWEET.
SUBSTITUTIONS:
LITE OR NON-FAT Products SUCH AS SOUR CREAM, MAYONNAISE, YOGURT, COTTAGE CHEESE OR CREAM CHEESE MAY BE USED IN ANY COMBINATION OF YOUR CHOICE.
INGREDIENTS:
MALTODEXTRIN, DEHYDRATED ONION, GARLIC, AND BELL PEPPER, CRAB FLAVOR [MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS CRAB POWDER AND CLAM EXTRACT POWDER), GLYCINE, CULTURED WHEY, SALT, BETAINE, LEMON JUICE SOLIDS, SOY LECITHIN, SODIUM SUCCINATE, DISODIUM INOSINATE AND GUANYLATE)], SPICES, XANTHAN GUM, CANOLA OIL AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
CONTAINS: MILK, SOY, AND SHELLFISH Products
NUTRITIONAL FACTS:
SERVING SIZE 3/4 t.
SERVINGS PER CONTAINER 16
AMOUNT PER SERVING:
CALORIES 10
CALORIES FROM FAT 0
TOTAL FAT 0g
SATURATED FAT 0g
CHOLESTEROL 0g
SODIUM 45mg
TOTAL CARBOHYDRATE 2g
DIETARY FIBER 0g
SUGARS 0g
PROTEIN 0g
