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Cheesy Jalapeno Soup


5.3 oz.
$8.00

Not hot but really flavorful. Makes a great sauce over Mexican food. Just use 3 cups of boiling water instead of 6 cups.

Label

DIRECTIONS:
WHISK CONTENTS OF PACKAGE INTO 6 CUPS WATER. HEAT TO A BOIL, STIRRING OFTEN. REDUCE HEAT AND SIMMER FOR 20 MINUTES. FOR A THICKER SOUP, USE 4 CUPS OF WATER.

BE CREATIVE:
ADD COOKED SHREDDED CHICKEN OR BEEF. TRY GARNISHING SOUP WITH SHREDDED CHEESE, SLICED GREEN ONION, FRESH CILANTRO, GREEN CHILIES OR TORTILLA STRIPS.

INGREDIENTS:
CHEDDAR CHEESE POWDER [WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER, BUTTERMILK, SALT, SODIUM PHOSPHATE, LACTIC ACID, NATURAL FLAVOR, ARTIFICIAL COLOR, YELLOW 6], WHEAT FLOUR (MALTED BARLEY, NIACIN, IRON, THIAMIN MONONITRATE, FOLIC ACID), MODIFIED FOOD STARCH, NON-FAT MILK, CHICKEN BASE (SALT, SUGAR, CHICKEN FAT, MALTODEXTRIN, HYDROLYZED CORN WHEAT GLUTEN PROTEIN), ONION, BELL PEPPER, JALAPENO POWDER, XANTHAN GUM, SPICES, GARLIC, DISODIUM INOSINATE AND GUANYLATE AND NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
CONTAINS: MILK, SOY AND WHEAT.

NUTRITIONAL FACTS:

SERVING SIZE 1/6TH PACKAGE (25g)
SERVINGS PER PACKAGE 6

AMOUNT PER SERVING:
CALORIES 90
CALORIES FROM FAT 30
TOTAL FAT 2.5g
SATURATED FAT 1.7g
CHOLESTEROL 17g
SODIUM 525mg
TOTAL CARBOHYDRATE 11g
DIETARY FIBER 0g
SUGARS 3.5g
PROTEIN 5g