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Dill Dip

Also great for fish!!!! or here's another fabulous recipe:

Fried Dill Dip;
1 package Coyote Country Seasoning Dill Dip 8 oz. softened brick of cream cheese
8 oz. sour cream
1 cup chopped dill pickles, the crunchier the better
1/2 cup Panko crumbs
2 T. Butter

Mix the first four ingredients together and refrigerate at least one hour (overnight is better). When ready to serve, melt butter in a fry pan on medium heat then stir in the Panko crumbs and toast until browned. Pour over dip and serve with chips, crackers or vegetables.
 
.85 OZ (25g)

$6.00
$3.99

Jalapeno/Cilantro Dip

One of our top sellers for over 20 years!

 
.6 OZ (17g)

$6.00
$3.99

Cowboy Bean Mix !

Excellent for your next BBQ or potluck IF YOU HAVE NOT TRIED THESE YOU NEED TO!!!
A real crowd pleaser!
Better than most steakhouses!

 
2.75 oz. (79g)

$9.00
$6.99

Beer Cheese Soup


 
5.2 oz. (147g)

$9.00
$7.99

NEW Vegetable Beef Soup

A thick delicious beef soup. with vegetables. Just add any cooked beef.
 
5.5 oz. (154g)

$9.00
$7.99

NEW “Caramelized” Toasted Onion


 
.9 OZ (25g)

$6.00
$3.99

NEW Caesar Dip

Makes a great Caesar Salad Dressing:

Mix one package of Coyote Country Seasonings Caesar Dip Mix with:

Regular: 1 cup Mayonnaise 1 cup shredded Parmesan cheese

Light: 1 cup Light or Fat Free Mayonnaise 1/2- 1 cup shredded Parmesan Cheese

High Protein and Low Fat: 1 cup Greek Yogurt 1 cup shredded Parmesan Cheese For all variations mix and let sit in the refridgerator for at least an hour before serving.

If desired a few cloves of fresh chopped garlic is wonderful added
 
1 oz. (28g)

$6.00
$3.99